Saddleback Maple Bacon Whisky with fresh lemon & limes juices and simple syrup.
- 2 oz Saddleback Maple Bacon Whisky
- 1/2 oz lemon juice
- 1/2 oz lime juice
- 1/2 oz simple syrup
- Add all the ingredients to a cocktail shaker filled with ice
- Shake hard and pour into a rocks glass
- Garnish with a lemon wedge and a maraschino cherry